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Sauces
Vegetable, Porcini and Black Truffle Sauce
12,10 €A vegetarian sauce that is prepared without tomato, with a fine flavour and a refined taste, thanks to the presence of black truffles. A sauce for important moments, prepared with a quick cooking method so that the vegetables are cooked but tender. Suitable with dry or egg pasta, risottos, gnocchi, spelt, crostini, fish or polenta.
Ideal for vegans and vegetarians.
Gluten-free – No preservatives
Jar 200 gr – 3 serving
Food bag – 700 gr – 9/10 serving
White Rabbit and Black Truffle Ragu
17,85 €A white ragout is a delicious sauce with a delicate, yet strong flavour, enabled by lazy, slow cooking. Compared to the original recipe, this one is enriched with many ingredients that make the rabbit ragout even more delicious, and we have chosen the black summer truffle.
It goes perfectly with many dishes such as polenta, crostini, and pasta.
Gluten-free – No preservatives
Jar 200 gr – 3 serving
Food bag – 700 gr – 9/10 serving
White Rabbit Ragu
13,65 €A white ragout is a delicious sauce with a delicate, yet decisive flavour, enabled by lazy, slow cooking. It goes perfectly with many dishes such as polenta, crostini, gnocchi, but is best with all types of pasta, especially egg pasta such as pappardelle and tagliatelle.