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A speciality of the Marche region, a red sauce with a strong flavour due to the presence of duck meat, red wine and spices, a long and gentle cooking, blends flavours and makes it creamy. Suitable with egg or dry pasta, polenta, gnocchi or crostini.
Duck Ragu
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Gluten-free – No preservatives
Jar 200 gr – 3 serving
Food bag – 700 gr – 9/10 serving
12,30 €
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Description
Crafting exquisite, natural sauces that cater to the convenience of every family member, we at Marcheeat acknowledge the time constraints of contemporary life. Our commitment is unwavering: we guarantee high-quality, locally sourced ingredients, ensuring a taste of tradition with genuine flavors that the whole family can savor and enjoy!
About brand
Marcheeat
Loc. Villagrande di Mombaroccio / Marche
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Marcheeat took root in Mombaroccio, a quaint town with a population of 2000, nestled in the Province of Pesaro/Urbino, boasting origins that trace back to the 12th century. The historic center serves as a treasure trove of art, museums, and artistic crafts, showcasing the rich cultural heritage of the region.
The agricultural landscape surrounding Mombaroccio is meticulously maintained, offering a picturesque display with numerous vistas overlooking the Adriatic Sea and the gentle Montefeltresche hills. These areas are renowned for their abundance of culinary delights, including extra virgin olive oil, truffles, wines, and Carpegna raw ham, among others. The region's commitment to preserving its cultural and gastronomic heritage is evident in the carefully cultivated agricultural products that contribute to the culinary richness of Marcheeat.
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Original price was: 80,00 €.79,00 €Current price is: 79,00 €.
Original price was: 80,00 €.79,00 €Current price is: 79,00 €.
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