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The Galiardi Agricultural Company, in addition to producing wines with great personality and oils of proven quality, offers you other gastronomic specialties from organic farming.
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OLIVE IN SALAMOIA
Organic olives in brine are meticulously selected during hand harvesting and ripened in a specially prepared natural brine. They have a delicate, balanced flavor, ideal for preparing appetizers, seafood-based first and second courses, pizzas, and focaccias.
MARINATED OLIVES
Cultivar Raggiola, Leccino, and Frantoio. Hand-harvested and selected, seasoned with whole sea salt, garlic, and wild fennel. They are aged in large barrels for 8-9 months, and every 4/5 days, they are moved for proper maturation.
18,00 € Original price was: 18,00 €.17,80 €Current price is: 17,80 €.
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The Galiardi Agricultural Company, in addition to producing wines with great personality and oils of proven quality, offers you other gastronomic specialties from organic farming.
Located in an area historically suited for the cultivation of vineyards and olive trees, the Galiardi agricultural company has chosen from the beginning to adopt strictly organic production, in total respect of the characteristics of the soil and the environment. Through its wide range of typical products, Galiardi expresses all the culture and personality of a unique territory. In the production area, the estate has rich and fertile land consisting of 13 hectares of vineyards, 30 hectares of olive groves, 2 hectares of walnut trees, and 1 hectare of angelica pear.
The unsung heroes of Italian gastronomy are the small-scale producers scattered across the country. These passionate individuals are dedicated to preserving the authenticity of Italian flavors, crafting products that capture the essence of the region they hail from. Supporting small Italian producers goes beyond enjoying exceptional food and wine. It's about preserving traditions, sustaining local economies, and contributing to a more sustainable and authentic culinary landscape.
Imagine indulging in a range of gourmet delights—truffle-infused olive oil, handmade pasta, exquisite sauces, and more. Small Italian producers take pride in offering unique, high-quality products that elevate your culinary experience to new heights. As you explore the offerings of small Italian producers, prepare for a culinary adventure that transcends the ordinary. Revel in the discovery of flavors that transport you to the heart of Italy, and savor every moment of the experience.
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