-13%
The bunches are carefully hand-collected in plastic crates, with a slight anticipation to prevent excessive sugar accumulation within the berries, a characteristic of these grapes. This meticulous technique results in a perfectly balanced wine, boasting remarkable structure and refreshing with notable acidity. The production averages about 70 quintals per hectare. Following harvest, destemming is performed, utilizing cold clarification and dry ice to prevent oxidation. The aging process begins in steel tanks, followed by bottle aging, allowing for a total rest of at least 6 months.
- Witness the straw-yellow hue with yellow-green highlights – crystal clear and consistent.
- Experience a complex nose with aromas that combine white flowers and ripe yellow fruits, such as pear, peach, and banana.
- Pecorino Elegance pairs perfectly with seafood and fish dishes, especially those baked in the oven. Try it with turbot with tomatoes and potatoes for an exquisite combination. It also complements first courses of fish, such as spaghetti with clams or fish lasagna. Its freshness and structure make it an ideal companion for sashimi or elaborate sushi rolls. Additionally, it pairs well with aromatic salads, fried "olive ascolane," ciabuscolo, and salami. Soft cheeses with strong flavors, like Gorgonzola and blue cheese, find a delightful match. For a unique experience, enjoy it with white meats, such as tenderloin cooked over charcoal and chicken fillet.