Pasta

The Pasta di Montagna production system consists of two calibration rolls treated with the artisanal technique of micro-cavities with irregular shapes. The cavities on the rolls are randomly and variably distributed, a measure that ensures our pasta is identical to hand-rolled pasta.

This Discovery Box includes:

• 2 Organic Whole Wheat Flour Type 2, 500g each
• 4 Organic Whole Spelt Flour, 500g each
• 2 Organic Whole Maize Flour, 500g each
• 2 Organic Whole Barley Flour, 500g each
• 2 Organic Whole Rye Flour, 500g each
• 2 Organic Whole Fava Bean Flour, 500g each
• 2 Organic Whole Chickpea Flour, 500g each